Covid-19 Updates

Your safety is our top priority. We closely monitor COVID-19 guidelines directed by Centers for Disease Control and government officials to make sure we are bringing you the most up-to-date information as we continue to navigate through the pandemic. Our teams have worked diligently to implement robust policies and procedures aimed at keeping our students and staff safe. To take a look at everything we are doing, please click through the topics below.

  • Students, Faculty, and Staff are required to wear a mask while waiting in line and when entering a dining facility (Mountaineer Dining Hall, Tres Habaneros, and Pinnacles Café at the MAC).


    • Contact surfaces such as counters, screens, and drink machines cleaned continually throughout the day with antivirus solution

    • Additional cross-contact training for all employees to prevent the spread of germs

    • Additional hand sanitization stations at all on-campus restaurants

    • Signage in restrooms and prep areas encouraging hand-washing


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  • Tables at dining locations removed for social distancing

  • Floor signage installed at all dining locations to help keep patrons six feet apart

  • Continual review of CDC, government, and health department procedures to provide updates in guidelines

  • All meals are carry out only

  • All self-serve stations around campus now operated by an attendant

  • Pre-boxed options utilized for food safety and speed of service

  • Hutchins Room Express Line for a faster grab and go Dining Hall meal to help lines move faster

  • BITE app helps you scan the menu ahead to keep lines flowing

  • Menu available on our website

  • Daily menus and nutritionals found on our website

  • Masks and gloves worn by all employees

  • Daily employee temperature checks

  • Plexiglass installed at all counters and pickup locations

  • Enhanced hand-washing procedures for all employees

  • Social distancing is required